Indulge in our exquisite vegan truffles, a modern twist on an 18th-century Italian recipe. Order now for a delightful, cruelty-free experience!
'Nipples of Venus': 6 handcrafted moist truffles, made with Belgium chocolate, ground hazelnuts, chestnuts, vegan caramel, mixed with a brandy and a pinch of cayenne pepper. Enrobed in vegan chocolate to celebrate the recipe from the 18th century Italy.
Available for postal orders or pick up in the shop.
Ingredients and allergens: chestnuts, caster sugar, lemon juice, vegan butter, icing sugar, cocoa, hazelnuts, cayenne pepper, brandy, dark chocolate (contains soya), oat chocolate.